Chinese CUISINE
Chinese bhel is a fast food item of Northeast Indian origin. It is a variant of the chop suey. It is also widely popular in Mumbai.
Chinese bhel is a fast food item of Northeast Indian origin. It is a variant of the chop suey. It is also widely popular in Mumbai.
25 Minutes
Chinese
9 Ingredients
234
1 packet 180 gm Hakka Noodles
1 litre of water for boiling
1 Tsp salt
Oil – for deep frying
1/2 Cup finely shredded Cabbage
1 medium finely sliced Onion
2 small finely chopped Green Chili
1 Tbsp finely chopped Coriander
4-5 Tbsp Schezwan sauce