Five-Spice Fizz

Chinese CUISINE

Sip on the exotic allure of the Five-Spice Fizz, a unique cocktail that masterfully blends traditional Chinese five-spice powder with modern mixology. This intriguing drink captivates with its aromatic fusion of star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel.

Total Time

150 Minutes

Cuisine

Chinese

Ingredients

08 Ingredients

Calories

190

Step 1

Add the water into a saucepan along with the spices, ginger and lemon juice. Bring to a boil and then let it cool.

Step 2

Pour the simple syrup into a glass and fill it with ice, pour the spiced water on top along with the soda.

Step 3

Serve cold and enjoy!

1 slice of fresh ginger
22 ml lemon juice
22 ml simple syrup
50 ml soda water
1/4 Tsp black peppercorns
1/4 Inch cinnamon stick
1-star anise (pod)
2 cloves
2 Cups water