0 Cart 0
0 Shopping Cart
Spend ₹350.00 to get free shipping Congratulations! You've got free shipping.
0 Wishlist 0
Menu Account
Solkadhi_anyfeast

India CUISINE

solkadhi

Solkadhi is a traditional drink from the Konkan region of India, known for its refreshing and tangy flavor. It is made using kokum (Garcinia indica) and coconut milk, along with spices like green chilies and garlic. This drink is not only delicious but also has digestive properties, making it a popular choice after meals.

Total Time

30 Minutes

Cuisine

India

Ingredients

06 Ingredients

Calories

300

Solkadhi_anyfeast
Play Video
Step_1
Soak the dried kokum petals in warm water for about 30 minutes to extract the juice.
Step_2
Strain and keep the kokum juice aside.
Step_3
In a bowl, mix the kokum juice, coconut milk, chopped green chilies, chopped garlic, and salt.
Step_4
Adjust the salt according to your taste.
Step_5
Chill the Solkadhi in the refrigerator for at least an hour before serving.
Step_6
Enjoy this refreshing Solkadhi as a drink or as a digestive after a meal.

10-12 dried kokum petals
1 cup warm water
1 cup coconut milk
2-3 green chilies, finely chopped
2-3 garlic cloves, finely chopped
Salt to taste

Dried kokum
Original price was: ₹170.00.Current price is: ₹150.00.
-
+
Cocomama Coconut Milk - Dairy Free, Natural, No Added Preservatives, 250 ml
Original price was: ₹76.00.Current price is: ₹72.00.
-
+
Chilli - Green
₹10.22
-
+
Garlic (Loose), 100 g
₹15.00
-
+
Keya Table Salt/Uppu, 200 g Tin
Original price was: ₹33.00.Current price is: ₹30.00.
-
+
Add to wishlist
Cash On Delivery

100% secure payments

Free Shipping

Cash On Delivery

100% secure payments

Free Shipping

Follow us on social media channels
Et-instagram Youtube Et-facebook-o Et-linkedin-o
By continuing past this page, you agree to our Terms of Service, Cookie Policy, Privacy Policy and Content Policies. All trademarks are properties of their respective owners. 2024 © AnyFeast™. All rights reserved.
0