The Christmas Custard Cocktail is a delightful holiday beverage that combines the creamy richness of traditional eggnog with a festive twist. This comforting drink features a blend of eggs, milk, and heavy cream, sweetened with sugar and flavoured with vanilla, nutmeg, and cinnamon. It can be enjoyed as a non-alcoholic treat or enhanced with a splash of bourbon, rum, or brandy for added warmth. Topped with whipped cream and garnished with a cinnamon stick, this cocktail is a perfect toast to the holiday season, offering a cozy, indulgent experience that embodies the spirit of Christmas.