Indian CUISINE
Experience the exotic taste of Rose Lassi, an enchanting blend of creamy yogurt, fragrant rose syrup, and subtle spices. Perfect to refresh your senses and elevate your mood in every sip.
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Step 1
Prepare Ingredients:Ensure all ingredients, including yogurt, rose syrup, and ice cubes, are ready and at hand.
Step 2
Blend the Lassi:In a blender jar, combine the plain yogurt, rose syrup, sugar, ground cardamom, kosher salt, and ice cubes.
Step 3
Blend the mixture for approximately 1 minute or until smooth and frothy.
Step 4
Serve with Elegance:Pour the freshly blended Rose Lassi into elegant glass cups.
Step 5
For an extra touch of sophistication, garnish the lassi with delicate rose petals.
Step 6
Serve immediately and enjoy the refreshing burst of flavors.
2 Cups plain yogurt
2 Tbsp rose syrup
1 Tbsp sugar
½ Tsp ground cardamom
⅛ Tsp salt
6 ice cubes
Optional garnish: Rose petals
