Thai Chicken Lettuce Wraps -Explosion of flavors, irresistible lettuce wraps

Thai CUISINE

Thai Chicken Lettuce Wraps

A lettuce sandwich is a wrap with lettuce substituted for the bread, or a sandwich with a filling consisting primarily of lettuce. It should not be confused with other sandwiches that use lettuce as one of many ingredients, such as the Chicken, tomato and lettuce.

Total Time

30 Minutes

Cuisine

Thai

Ingredients

14 Ingredients

Calories

150

Step 1

Chop the hard stem of the lettuce wash it and refrigerate it, till the stuffing is ready.

Step 2

In a wok add 2 – 3 tablespoons of oil, add ½ cup of chopped onion and fry till little brown.

Step 3

Add a tablespoon of chopped ginger and garlic each and give it a stir. Now, add in the minced chicken and cook it for 5- 7 minutes.

Step 4

Add a teaspoon of fish sauce and soy sauce and give it a quick stir. Add ½ teaspoon of red chili flakes, and a teaspoon of lemon juice, and a teaspoon of brown sugar.

Step 5

Season with some salt and add the spring onion greens and mix it all well.

Step 6

Take the lettuce leaves and arrange them into cup shapes. Spoon some of the chicken mixtures into the wraps, top them with roasted peanuts, coriander leaves, and Thai chili sauce.

Step 7

The Thai lettuce chicken wraps are ready to serve.

200 gm Minced Chicken
1 Onion finely chopped
1 Tbsp Ginger finely chopped
6- 8 Garlic
½ Cup Spring onion
2 Tsp Soya sauce
1 Tsp Fish sauce
1 Tsp Red chili flakes
2 Tbsp Lemon juice
½ cup Roasted peanuts
Coriander handful chopped
2 Tsp Brown sugar
2-3 Tbsp Oil
1 Iceberg lettuce head
Salt

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Thai CUISINE